Master the Art of Dry Aging—Right in Your Business
Step into a new era of food craft with the DRYAGER UX 1500 PRO—designed for chefs, butchers, and premium retailers who demand more than just refrigeration. This plug-and-play dry aging cabinet is fully certified for commercial use in the U.S., Canada, and beyond—no red tape, no delays.
A Statement Piece That Sells
The UX 1500 PRO doesn’t just store—it showcases. Whether you’re outfitting a modern steakhouse, gourmet market, or rustic butcher counter, this unit becomes the visual centerpiece that sparks curiosity and conversation. Standalone or built-in, it elevates any space.
Crafted Flavor. Consistent Results.
Transform raw cuts into unforgettable experiences. DRYAGER’s DXAirReg tech keeps humidity and temperature perfectly balanced—no water lines, no hassle. Air sterilizes every 60 seconds. What you get: precise, hygienic aging with minimal weight loss and maximum profit.
Boost Margins with Every Cut
Why pay a premium for pre-aged meat? Buy fresh, age in-house, and cut costs while increasing quality. Your customers will taste the difference—and they’ll keep coming back for it.
